Full Seed Ahead Sprouted whole grain bread

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 2 slices (80 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 2% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

0 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

No additives detected on this label.

Ingredients

27 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1sprouted grains52%
• 2Water24%
• 3flour blend12%
• 4seeds6%
• 5vital wheat gluten3%
• 6Sugars2%
• 7Yeast<1%
• 8Sea salt<1%
• 9wheat flour<1%
• 10Enzymes<1%
• 11Ascorbic acid<1%
• 12Made in a peanut-free and tree nut-free facility<1%
• 13Ingrédients<1%
• 14grains entiers d'avoine<1%
• 15Eau<1%
• 16Mélange de farine germée biologique<1%
• 17Graines biologiques<1%
• 18Gluten de froment élastique blogique<1%
• 19Sucres<1%
• 20Levure<1%
• 21Sel de mer<1%
• 22Farine de blé de culture biologique<1%
• 23Enzymes<1%
• 24Acide ascorbique<1%
• 25Contient<1%
• 26Sésame<1%
• 27Fabriqué dans une usine sans arachides ni noix<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.