Barcode · 0070038637370
Rice Mix
How we calculate the Looksee Score →
Sold in United States
Allergens & Diet
3 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Nutrition
Per 100 g
1 serving = 0.333 CUP DRY RICE/PASTA MIX & 1 TBSP. SEASONING | ABOUT (70 g)
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Additives
3 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
Rules differ from the global default for at least one additive on this label.
Use sparingly · 1
Flavour enhancer
Generally safe · 2
Flavour enhancer
Ingredients
3 items
Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
Enriched long grain rice (rice, iron [ferric phosphate], niacin [niacinamide], thiamin [thiamine mononitrate], and folic acid), enriched vermicelli (durum wheat semolina, durum wheat flour, niacin [niacinamide], iron [ferrous sulfate], thiamin [thiamine mononitrate], riboflavin, folic acid), chicken seasoning (salt, sugar, monosodium glutamate, yeast extract, natural flavors, onion powder, hydrolyzed soy protein, spices, dehydrated chicken broth, corn maltodextrin, cooked chicken fat, partially hydrogenated soybean oil, garlic powder, disodium inosinate, disodium guanylate, non-fat milk solids, less than 2% silicon dioxide as a processing aid).
Other sizes / countries / barcodes
| Variant | Brand | Source | Countries |
|---|---|---|---|
| Rice Mix0070038637387 | Best Choice | OFF | united-states |
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026