Barcode · 0070253102264
Thin Crust Supreme Pizza
How we calculate the Looksee Score →
Sold in United States
Allergens & Diet
5 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Nutrition
Per 100 g
1 serving = 0.2 PIZZA (141 g)
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Fruit, veg & nuts content: 15% by weight — used in the Nutri-Score calculation.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Additives
5 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
Rules differ from the global default for at least one additive on this label.
Avoid · 1
Preservative
Use sparingly · 2
Antioxidant
Generally safe · 2
Acidity regulator
Emulsifier
Better picks
Alternatives in this category
Same category, higher Nutri-Score grade. Filtered to match your dietary preferences.
Ingredients
9 items
Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
Crust (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, two percent or less of the following: canola oil, sugar, salt, yeast, vinegar, l-cysteine [dough conditioner], soy lecithin [processing aid]), sauce (water, tomato paste, salt, sugar, spices, onion powder, garlic powder), cheeses (whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan and romano cheese blend [both made from pasteurized cow's milk, cheese cultures, salt, rennet], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), italian sausage (pork, water, spices, salt, corn syrup solids, paprika, natural flavoring, sugar), pepperoni (pork, beef, salt and less than 2% spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), onions, red peppers, yellow peppers, green peppers.
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026