Barcode · 0070253468759
Pasta With Creamy Cheese Sauce And Premium Seasoning
How we calculate the Looksee Score →
Sold in United States
Allergens & Diet
3 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Nutrition
Per 100 g
1 serving = 2.5 ONZ (70 g)
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Fruit, veg & nuts content: 4% by weight — used in the Nutri-Score calculation.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Additives
9 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
Use sparingly · 5
Colourant
Emulsifier
Flavour enhancer
Generally safe · 4
Acidity regulator
Flavour enhancer
Preservative
Thickener
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Ingredients
3 items
Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
Enriched pasta (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid); cheese sauce (water, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], soybean oil, whey [from milk], non-fat milk, maltodextrin, salt, sodium phosphate, lactic acid, sodium alginate, mono - and diglycerides, natural flavor, xanthan gum, sorbic acid [preservative]); seasoning blend (maltodextrin, tomato*, corn starch, sugar, enriched flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], garlic*, hydrolyzed corn protein, ascorbic acid, spices*, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], onion*, glucono delta lactone, natural and artificial flavors, salt, paprika extract [color], yellow 5 lake, yellow 6 lake, red 40 lake, red 40, yellow 6, citric acid, disodium inosinate, disodium guanylate, sodium caseinate [from milk], butter oil, sodium phosphate).
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026