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Barcode · 0070253730009

Glazed Devil's Food Donut Holes

Nash Finch Company
Nutri-ScoreGrade E · Bad
0/40
NOVAGroup 4 · Ultra-processed
0/35
Additives0 avoid · 3 limit
20/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

EggsGlutenMilkSoy

Nutrition

Per 100 g

1 serving = 2 DONUT HOLES (48 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 6% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

8 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Use sparingly · 3

Emulsifier

Raising agent

US

Thickener

US

Generally safe · 5

Emulsifier

Humectant

Preservative

US

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Ingredients

33 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Enriched wheat flour (flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, palm and/or cottonseed and/or canola oil, water, cocoa processed with alkali, contains 2% or less of: agar, calcium carbonate, calcium sulfate, cellulose gum, corn syrup, corn syrup solids, cornstarch, dextrose, egg yolk, enzymes, glycerin, guar gum, leavening (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate), locust bean gum, maltodextrin, mono - and diglycerides, natural and artificial flavor, nonfat milk, salt, sodium propionate and potassium sorbate (preservatives), soy flour, soy lecithin, soybean oil, whey, xanthan gum.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026