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Barcode · 0070475500176

Portabella Mushrooms Stuffed With Cheese And Imitation Bacon Bits

Giorgio
NOVAGroup 4 · Ultra-processed
0/35
Additives1 avoid · 0 limit
21/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

MilkSoy

Nutrition

Per 100 g

1 serving = 4 ONZ (113 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 53% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

2 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Avoid · 1

Colourant

Generally safe · 1

Preservative

US

Ingredients

19 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Mushrooms, cheese (pasteurized milk, cheese culture, salt, enzymes), imitation bacon bits (textured vegetable protein (soy flour, caramel color, red 3), soybean oil, salt, natural flavors, hydrolyzed corn-soy-wheat protein) bacon seasoning (hydrolyzed soy protein, smoked torula yeast, imitation bacon chiplets (textured vegetable protein (soy flour, caramel color, red 3)), soybean oil, salt, natural flavoring (including smoke, soybean oil, bacon fat), maltodextrin, salt, onion powder, paprika, less than 2% silicon dioxide added), roasted granulated garlic, onion granulated, potassium sorbate, and modified potato starch.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026