Cherry nut reduced fat ice cream, cherry nut

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1/2 cup (65 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 6% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

7 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

21 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Milk52%
• 2buttermilk24%
• 3whey12%
• 4cherries6%
• 5sugar3%
• 6corn syrup2%
• 7cream<1%
• 8skim milk<1%
• 9contains 2% and less of cashews<1%
• 10almonds<1%
• 11natural flavors<1%
• 12canola oil<1%
• 13salt<1%
• 14mono- and diglycerides<1%
• 15carob bean gum<1%
• 16guar gum<1%
• 17polysorbate 80<1%
• 18carrageenan<1%
• 19red 40<1%
• 20blue 1<1%
• 21vitamin a palmitate<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.