Fresh baked burritos tortilla

Allergens & Diet

5 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 BURRITO (128 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 5% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

8 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Ingredients

38 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Flour tortilla51%
• 2wheat flour24%
• 3water12%
• 4vegetable oil6%
• 5wheat gluten3%
• 6sugar<1%
• 7salt<1%
• 8dough conditioners<1%
• 9scrambled eggs<1%
• 10pork sausage<1%
• 11water cheese sauce<1%
• 12water<1%
• 13cheddar cheese<1%
• 14modified corn starch<1%
• 15cream cheese<1%
• 16canola oil<1%
• 17contains less than 2% of nonfat dry milk<1%
• 18whey<1%
• 19sodium phosphate<1%
• 20salt<1%
• 21corn starch<1%
• 22lactic acid<1%
• 23cellulose gum<1%
• 24butter oil<1%
• 25sugar<1%
• 26yeast extract<1%
• 27paprika extract<1%
• 28natural flavors<1%
• 29annatto<1%
• 30onion monterey jack cheese<1%
• 31potatoes<1%
• 32tomatoes<1%
• 33bacon<1%
• 34contains 2% and less<1%
• 35modified corn starch<1%
• 36jalapeno peppers<1%
• 37salt<1%
• 38spice<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.