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Barcode · 0071117190502

loaded Potato Salad

Reser's
Nutri-ScoreGrade D · Poor
10/40
NOVAGroup 4 · Ultra-processed
0/35
Additives1 avoid · 3 limit
16/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

5 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

EggsGelatinGlutenMilkSoy

Nutrition

Per 100 g

1 serving = 0.5 cup (135 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 7% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

8 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing GLOBAL·

Avoid · 1

Preservative

Use sparingly · 3

Emulsifier

Flavour enhancer

Thickener

Generally safe · 4

Acidity regulator

Flavour enhancer

US · safe

Thickener

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Ingredients

19 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Potatoes, sour dressing (non fat milk, palm oil, modified corn starch, soybean oil, mono and diglycerides, gelatin, lactic acid, guar gum, potassium sorbate to protect flavor, citric acid, acetic acid, natural and artificial flavors, carrageenan, sodium phosphate, beta-carotene), mayonnaise (soybean oil, water, egg yolks, vinegar, high fructose corn syrup, salt, calcium disodium edta to protect flavor), onion, cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), bacon (cured with water, salt, sodium phosphate, sodium nitrite, smoke flavor, sugar, sodium erythorbate, brown sugar, sodium ascorbate, potassium chloride, dextrose), green onion, vinegar, water, onion powder, salt, bacon base (bacon [cured with water, salt, brown sugar, sodium phosphate, sodium erythobate, sodium nitrite], salt, ham stock, brown sugar, hydrolyzed [soy, corn and wheat] protein, bacon fat, cornstarch, autolyzed yeast extract, natural smoke flavor, natural flavoring and disodium inosinate/disodium guanylate and citric acid), modified corn starch, potassium sorbate and sodium benzoate to protect flavor, sugar, spice, dried chives, citric acid

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026