Barcode · 0071117614718
Baked Green Bean Casserole
How we calculate the Looksee Score →
Sold in United States
Allergens & Diet
3 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Nutrition
Per 100 g
1 serving = 0.5 cup (127 g)
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Fruit, veg & nuts content: 58% by weight — used in the Nutri-Score calculation.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Additives
2 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
Use sparingly · 1
Preservative
Generally safe · 1
Thickener
Ingredients
12 items
Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
Green beans, milk, water, french fried onions (onions, palm oil, enriched wheat flour [what flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], soy flour, salt, dextrose), cream of mushroom soup seasoning (spray dried shortening, modified corn starch, wheat flour, maltodextrin, salt, dehydrated mushroom, sugar, natural butter flavor [milk], onion powder, mushroom flavor, xanthan gum, spice), soy sauce (water, wheat, soybeans, salt, sodium benzoate [a preservative]), mushrooms (mushrooms, water, salt), modified corn starch, mushroom base (sauteed mushrooms, salt, dextrose, potato flour, butter [cream [milk], flavorings], sugar, hydrolyzed soy and wheat proteins, flavoring, corn oil), salt, fried onion powder (onion powder, salt, rice flour, sugar, dextrose, coconut oil fractions), potassium sorbate and sodium benzoate to product flavor.
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026