Potato salad

Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 0.5 cup (135 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 8% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

5 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

18 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Potatoes53%
• 2mayonnaise24%
• 3high fructose corn syrup12%
• 4celery6%
• 5sweet pickles3%
• 6mustard2%
• 7onion<1%
• 8water<1%
• 9salt<1%
• 10bell pepper<1%
• 11vinegar<1%
• 12modified corn starch<1%
• 13spice<1%
• 14potassium sorbate<1%
• 15sodium benzoate to protect flavor<1%
• 16xanthan gum<1%
• 17annatto color<1%
• 18mono- and diglycerides<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.