Live Light Potato Bread

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 2 slices (47 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

5 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Water52%
• 2enriched wheat flour24%
• 3wheat gluten12%
• 4oat fiber6%
• 5yeast3%
• 6resistant corn starch2%
• 7soluble corn fiber<1%
• 8potato flakes<1%
• 9sugar<1%
• 10salt<1%
• 11potato flour<1%
• 12datem<1%
• 13calcium sulfate<1%
• 14calcium propionate<1%
• 15vinegar<1%
• 16potassium chloride<1%
• 17wheat starch<1%
• 18monoglycerides<1%
• 19soybean oil<1%
• 20ethoxylated mono- and diglycerides<1%
• 21monocalcium phosphate<1%
• 22natural and artificial flavor<1%
• 23citric acid<1%
• 24ascorbic acid<1%
• 25soy lecithin<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.