Soft hawaiian dinner rolls

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 ROLL (40 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

4 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1flour52%
• 2water24%
• 3sugar5%
• 4yeast5%
• 5wheat gluten5%
• 6sorghum5%
• 7soybean oil2%
• 8salt<1%
• 9wheat protein isolate<1%
• 10wheat starch<1%
• 11calcium propionate<1%
• 12sodium stearoyl lactylate<1%
• 13mono- and diglycerides<1%
• 14yellow corn flour<1%
• 15spice oils<1%
• 16for coloring<1%
• 17calcium sulfate<1%
• 18vinegar<1%
• 19dextrose<1%
• 20modified corn starch<1%
• 21natural and artificial flavor<1%
• 22citric acid<1%
• 23sodium alginate<1%
• 24polysorbate 60<1%
• 25ascorbic acid<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.