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Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 SLICE (38 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

1 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Ingredients

27 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1white flour52%
• 2water24%
• 3flour12%
• 4oat fiber6%
• 5wheat gluten3%
• 6yeast2%
• 7wheat bran<1%
• 8oatmeal<1%
• 9resistant corn starch<1%
• 10cane sugar<1%
• 11millet seed<1%
• 12wheat dextrin<1%
• 13sorghum<1%
• 14natural sour<1%
• 15rye flour<1%
• 16barley flakes<1%
• 17non-gmo soybean oil<1%
• 18molasses<1%
• 19wheat flour<1%
• 20sea salt<1%
• 21raisin juice<1%
• 22potassium chloride<1%
• 23sodium gluconate<1%
• 24calcium sulfate<1%
• 25citric acid<1%
• 26ascorbic acid<1%
• 27topped with white wheat bran<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.