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Barcode · 0072030000268

DONUT Juniors 12 RICH FROSTED

Entenmann's
Nutri-ScoreGrade A · Excellent
40/40
NOVAGroup 4 · Ultra-processed
0/35
Additives0 avoid · 3 limit
20/25

How we calculate the Looksee Score →

Sold in United States

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Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

EggsGlutenMilkSoy

Nutrition

Per 100 g

1 serving = 1 DONUT (33 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

7 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing US·

Use sparingly · 3

Emulsifier

Raising agent

US

Thickener

US

Generally safe · 4

Emulsifier

Preservative

US

Raising agent

Thickener

Ingredients

30 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

Palm oil, sugar, enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (b1), riboflavin (b2), folic acid], water, hydrogenated palm kernel oil, cocoa (processed with alkali), soybean oil, maltodextrin, soy flour, egg yolks, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum, phosphate, sodium aluminum sulfate), whey (milk), natural & artificial flavors, high fructose corn syrup, dextrose, salt, corn syrup solids, nonfat milk, food starch-modified, soy lecithin, mono - and diglycerides, polysorbate 60, sorbitan tristearate, potassium sorbate (preservative), buttermilk, xanthan gum, cellulose gum, beta carotene (color), tapioca dextrin, caramel color.

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 15, 2026