Oatnut bread

Allergens & Diet

5 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 slice (28 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 1% by weight — used in the Nutri-Score calculation.

Additives

2 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Ingredients

28 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1whole wheat flour50%
• 2water25%
• 3enriched wheat flour13%
• 4oats6%
• 5sugar3%
• 6wheat gluten2%
• 7yeast<1%
• 8vegetable oil<1%
• 9hazelnuts<1%
• 10wheat flour<1%
• 11sea salt<1%
• 12sunflower seeds<1%
• 13soy lecithin<1%
• 14grain vinegar<1%
• 15citric acid<1%
• 16soy<1%
• 17whey<1%
• 18nuts<1%
• 19sesame seeds<1%
• 20r22-315<1%
• 214 2% calcium 30mg 2% pum 50mg 0% nutrient 0004%
• 22sesame<1%
• 23made in a bakery that may also use egg<1%
• 24bimbo bakeries usa<1%
• 25inc<1%
• 26horsham<1%
• 27pa 19044 www.oroweat.com all rights reserved<1%
• 28smartlabel@ scan here for more food information and call 1-800-412-8266 qu bread se they rain to m<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.