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Concentrated butter (9% (11% in butter reconstructed), fresh egg 7%, water, yeast, emulsifiers : mono - and diglycerides of fatty acids and esters monoacétyltartriques and diacétyltartriques of mono - and diglycerides of fatty acids, flavourings (contains wheat), salt, wheat gluten, wheat bran, rum, conservative : propionate of calcium, dyes : carotenoids, antioxidant : ascorbic acid
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