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Barcode · 0028000369712

Milo

Nestlé
NOVAGroup 4 · Ultra-processed
0/35
Additives0 avoid · 1 limit
23/25

How we calculate the Looksee Score →

Sold in Bolivia, Philippines, United States

Milo

Allergens & Diet

3 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Contains

GlutenMilkSoy

Nutrition

Per 100 g

1 serving = 3 tbsp/cucharadas (23 g)

Values from the manufacturer label, normalised per 100 g for comparison.

per 100gper serving

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

3 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Showing GLOBAL·

Use sparingly · 1

Acidity regulator

Generally safe · 2

Antioxidant

Emulsifier

Ingredients

19 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

AvoidUse sparingly

Tap any ingredient to learn more. Colored dots mark flagged additives.

Show raw label text

BARLEY MALT EXTRACT, SUGAR, MILK, COCOA PROCESSED WITH ALKALI, WHEY, CALCIUM PHOSPHATE, MALTODEXTRIN, SALT, SOY LECITHIN, BAKING SODA, ASCORBIC ACID, FERRIC PYROPHOSPHATE (IRON), NIACINAMIDE, ARTIFICIAL FLAVOR, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN, VITAMIN D3, VITAMIN B12.

Other sizes / countries / barcodes

VariantBrandSourceCountries
Milo8445290241337NestléOFFunited-states
Milo9300605148376NestléOFFunited-states
Milo7702024743354NestléOFFunited-states
milo8934804025780NestléOFFvietnam
milo8934804039220NestléOFFvietnam
Milo8934804044361NestleOFFvietnam
Milo9556001317834NestléOFFunited-states
Milo6033000089199NestleOFFcote-d-ivoire, united-states

Data source

From Open Food Facts, licensed CC BY-SA 4.0.

Last updated May 14, 2026