Bagels

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 BAGEL (90 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

7 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Better picks

Alternatives in this category

Same category, higher Nutri-Score grade. Filtered to match your dietary preferences.

• Score100

  Organic Apple Cider Vinegar

  Field Day

  Nutri-ScoreA
• Score77

  Eden's kitchen, blackeye peas

  Eden

  Nutri-ScoreA
• Score47

  Sugar free pop jr.'s

  Kemps

  Nutri-ScoreA

Ingredients

22 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Enriched wheat flour52%
• 2water24%
• 3banana12%
• 4sugar5%
• 5wheat gluten4%
• 6yeast2%
• 7cornmeal<1%
• 8salt<1%
• 9cocoa<1%
• 10natural and artificial flavors<1%
• 11calcium propionate<1%
• 12sorbic acid<1%
• 13malt<1%
• 14monoglycerides<1%
• 15canola oil<1%
• 16wheat starch<1%
• 17citric acid<1%
• 18cellulose gum<1%
• 19xanthan gum<1%
• 20caramel color<1%
• 21sucralose<1%
• 22soy lecithin<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.