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Nutrition
Per 100 g
1 serving = 1 portion (141.748 g)
Values from the manufacturer label, normalised per 100 g for comparison.
per 100gper serving
Tap any row for what it means and how it stacks against an adult's daily reference.
Fruit, veg & nuts content: 15% by weight — used in the Nutri-Score calculation.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Ingredients
27 ingredients
Tap an ingredient to learn what it is, its health context, and which products contain it.
1Boneless Skinless Chicken Leg Meat2BONELESS SKINLESS CHICKEN LEG MEAT3WATER4Water5Onion6ONION7SUGAR8Sugar9Pepper10PASILLA CHILE PEPPER11Diced Tomatoes In Juice12DICED TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, CALCIUM, CHLORIDE, CITRIC ACID [ACIDIFIER13CONTAINS 2% OR LESS OF SAFFLOWER OIL14Contains 2% And Less Of Safflower Oil15CHILE PEPPER BLEND (CHILI PEPPER, GUAJILLO CHILE PEPPERS16GARLIC17Garlic18Cornstarch19CORNSTARCH20Salt21SEA SALT22BLACK PEPPER23ONION POWDER24CORIANDER25Coriander26Cinnamon27GROUND CINNAMON
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Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026