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Allergens & Diet
1 allergen present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Gluten
Nutrition
Per 100 g
1 serving = 1 portion (38 g)
Values from the manufacturer label, normalised per 100 g for comparison.
per 100gper serving
Tap any row for what it means and how it stacks against an adult's daily reference.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Ingredients
25 ingredients
Tap an ingredient to learn what it is, its health context, and which products contain it.
1WHOLE GRAIN WHEAT. WHEAT BRAN2Wheat3SUGAR4Wheat Bran5Sugar6CONTAINS 2% OR LESS OF: MOLASSES7SALT8Salt9BARLEY MALT EXTRACT. VITAMINS AND MINERALS: REDUCED IRON10Barley Malt Extract11ZINC OXIDE12Vitamins13NIACINAMIDE (VITAMIN B314FOLIC ACID15Minerals16PYRIDOXINE HYDROCHLORIDE (VITAMIN (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1), VITAMIN D3, VITAMIN B12. CONTAINS WHEAT17Zinc18Niacinamide19Folic Acid20Pyridoxine Hydrochloride21Vitamin B622Riboflavin23Thiamin Mononitrate24Vitamin D325Vitamin B12
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Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026