Barcode · 8901058890709
Maggie Masala Chuppa Noodles
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Sold in India, United States
Nutrition
Per 100 g
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Additives
2 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
Generally safe · 2
Acidity regulator
Thickener
Ingredients
20 items
Listed in the order they appear on the label — by weight, most first.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
NOODLES: Refined wheat flour (Maida), Palm oil, lodized salt, Thickeners (412 & 500), Humectant (451)). Acidity Regulators (501). 500) & 330). TASTEMAKER: Mixed spices (18.42), Dehydrated vegetables (14) Carrot fakes (7.5). Green peas (6.92). Sugar, Starch, lodized salt, Nature i ical flavouring substances, Tomato paste (5.62), Toasted onion flakes (4.72), Red wheat flour Maida), Roasted garlic flakes, Thickeners (508 & 415), Onion powder 2.82), Palm oil Herbs, Natural flavouring substance, Yeast extract powder, Flavour enhancer (639) Tamarind powder, Acidity Regulator (330) and Wheat gluten. Contains Wheat May contains Milk, Oats & Soy. 602 01/00
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026