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Nutrition
Per 100 g
1 serving = 2 tbsp (30 g)
Values from the manufacturer label, normalised per 100 g for comparison.
per 100gper serving
Tap any row for what it means and how it stacks against an adult's daily reference.
Fruit, veg & nuts content: 54% by weight — used in the Nutri-Score calculation.
Ingredients
30 ingredients
Tap an ingredient to learn what it is, its health context, and which products contain it.
1CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES2Crushed Tomatoes3APPLE CIDER VINEGAR4Vinegar5WHITE VINEGAR6MODIFIED CORNSTARCH7Modified Cornstarch8SALT9Salt10LESS THAN 2% OF: MINCED ONION11LEMON JUICE (FROM CONCENTRATE12Lemon Juice13GARLIC POWDER14Garlic15Pepper16BLACK PEPPER17Cinnamon18GROUND CINNAMON19NATURAL HICKORY SMOKE20Natural Hickory Smoke21Spices22SPICES23Natural Hickory Smoke Flavor24NATURAL HICKORY SMOKE FLAVOR25NATURAL CARAMEL COLOR26Caramel27XANTHAN CUM28Xanthan Cum29SUCRALOSE30Sucralose
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Additives, ingredients & better picks
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Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 17, 2026