Barcode · 0071464018931
Protein Plus with Almond Butter Banana Honey
How we calculate the Looksee Score →
Sold in United States

Allergens & Diet
2 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
Nutrition
Per 100 g
1 serving = 1 portion (449.517 g)
Values from the manufacturer label, normalised per 100 g for comparison.
Tap any row for what it means and how it stacks against an adult's daily reference.
Fruit, veg & nuts content: 2% by weight — used in the Nutri-Score calculation.
Micronutrients
Vitamins & minerals
Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.
Additives
1 detected
Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.
Use sparingly · 1
Thickener
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Ingredients
40 items
Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.
Tap any ingredient to learn more. Colored dots mark flagged additives.
Show raw label text
Water, reduced fat milk, cane sugar, whey protein concentrate, soy protein isolate, banana puree, almond butter, honey, natural flavors, dipotassium phosphate, acacia gum, coconut water concentrate, vitamin c (ascorbic acid), gellan gum, sea salt, carrageenan, vitamin a (palmitate), vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), vitamin b3 (niacinamide), vitamin b5 (calcium d-pantothenate), vitamin b6 (pyridoxine hcl), vitamin b7 (biotin), vitamin b9 (folic acid), vitamin b12 (cyanocobalamin), vitamin d3 (cholecalciferol, vitamin e (dl-alpha tocopheryl acetate), calcium (tricalcium phosphate), phosphorous (tricalcium phosphate, magnesium phosphate), magnesium (magnesium phosphate), chromium (chromium chloride), iodine (potassium iodide). iron (ferric orthophosphate), zinc (zinc oxide), copper (copper gluconate).
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026