Teriyaki stir fry sauce

Allergens & Diet

1 allergen present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 serving (87 g)

Values from the manufacturer label, normalised per 100 g for comparison.

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Fruit, veg & nuts content: 9% by weight — used in the Nutri-Score calculation.

Ingredients

20 ingredients

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