Protein Thin Bagels

Allergens & Diet

3 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 bagel (60 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Additives

4 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Ingredients

19 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Wheat Flour49%
• 2Water27%
• 3Pulse Blend11%
• 4Seed Mix5%
• 5Wheat Gluten2%
• 6Yeast2%
• 7Malted Wheat Flour2%
• 8Malted Barley Flour1%
• 9Salt<1%
• 10Emulsífiers<1%
• 11e481<1%
• 12Preservative<1%
• 13Gelling Agent<1%
• 14Maíze<1%
• 15Soya Flour<1%
• 16Rice Flour<1%
• 17Acidity Regulator<1%
• 18Flour Treatment Agents<1%
• 19e9201%

Tap any ingredient to learn more. Colored dots mark flagged additives.