RAISIN' THE ROOF! ORGANIC BREAKFAST BREAD

Allergens & Diet

1 allergen present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1.2 o (34 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 6% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

0 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

No additives detected on this label.

Better picks

Alternatives in this category

Same category, higher Nutri-Score grade. Filtered to match your dietary preferences.

• Score77

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Ingredients

20 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1whole wheat flour53%
• 2wheat flour24%
• 3water12%
• 4raisins6%
• 5cane sugar3%
• 6rolled oats2%
• 7cinnamon<1%
• 8sunflower seeds<1%
• 9oat flour<1%
• 10raisin the roof grain<1%
• 11seed mix<1%
• 12molasses<1%
• 13vital wheat gluten<1%
• 14yeast<1%
• 15contains 2% and less of each of the following<1%
• 16sea salt<1%
• 17vinegar<1%
• 18wheat flour<1%
• 19enzymes<1%
• 20acerola cherry powder<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.