Baked Beans

Allergens & Diet

1 allergen present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 0.5 cup (130 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 70% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

1 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Better picks

Alternatives in this category

Same category, higher Nutri-Score grade. Filtered to match your dietary preferences.

• Score77

  Randall, Deluxe Pinto Beans

  Randail Foods Inc.

  Nutri-ScoreA
• Score100

  Old Fashioned Oats

  Best cereals

  Nutri-ScoreA
• Score100

  Cannellini beans white kidney beans

  Winn-Dixie

  Nutri-ScoreA

Ingredients

18 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1NAVY BEANS53%
• 2WATER24%
• 3SOLUBLE CORN FIBER12%
• 4SALT<1%
• 5MUSTARD<1%
• 6MODIFIED CORN STARCH<1%
• 7ONION<1%
• 8WATER<1%
• 9VINEGAR<1%
• 10MUSTARD SEED<1%
• 11SALT<1%
• 12PAPRIKA<1%
• 13YEAST EXTRACT<1%
• 14CARAMEL COLOR<1%
• 15NATURAL FLAVORS<1%
• 16SPICES<1%
• 17SUCRALOSE<1%
• 18GARLIC1%

Tap any ingredient to learn more. Colored dots mark flagged additives.