Flax, Oat Bran & Whole Wheat Wraps

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 wrap (42 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

7 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Ingredients

29 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Water52%
• 2Wheat Gluten24%
• 3Whole Wheat Flour12%
• 4Oat Fiber6%
• 5Enriched Wheat Flour3%
• 6White Corn Flour2%
• 7Sorbic Acid<1%
• 8Calcium Propionate<1%
• 9Cellulose Gum<1%
• 10Fumaric Acid<1%
• 11Enzyme<1%
• 12Trace of Lime<1%
• 13Golden Flax Seed<1%
• 14Corn Starch<1%
• 15Soy Flour<1%
• 16Soybean Oil<1%
• 17Soy Protein Isolate<1%
• 18Oat Bran<1%
• 19Salt<1%
• 20Calcium Sulfate<1%
• 21Ascorbic Acid<1%
• 22Sodium Aluminium Phosphate<1%
• 23Sugar<1%
• 24Baking Powder<1%
• 25Monoglycerides<1%
• 26Potassium Sorbate<1%
• 27Dextrose<1%
• 28Sodium Metabisulfite<1%
• 29Enzymes<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.