Greek strawberry cheesecake

Nutrition

Per 100 g

1 serving = 1 container (150 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 12% by weight — used in the Nutri-Score calculation.

Additives

5 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Ingredients

14 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Cultured grade a non fat milk54%
• 2water23%
• 3strawberry puree12%
• 4fructose6%
• 5contains less than 1% of modified food starch3%
• 6natural and artificial flavors2%
• 7black carrot juice<1%
• 8sucralose<1%
• 9citric acid<1%
• 10potassium sorbate<1%
• 11acesulfame potassium<1%
• 12sodium citrate<1%
• 13active yogurt cultures lactobacillus bulgaricus<1%
• 14streptococcus thermophilus<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.