Back to search

Allergens & Diet
2 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
GlutenSoy
Nutrition
Per 100 g
1 serving = 1 portion (74 g)
Values from the manufacturer label, normalised per 100 g for comparison.
per 100gper serving
Tap any row for what it means and how it stacks against an adult's daily reference.
Ingredients
27 ingredients
Tap an ingredient to learn what it is, its health context, and which products contain it.
1Wheat Flour2Unbleached enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid3Water4Sugar5Potato flakes6Potato Flakes7Yeast8Soybean Oil9Soybean oil10Wheat gluten11Wheat Gluten12Salt13Calcium propionate (preservative14Calcium15Monoglycerides16Datem17Corn flour18Flour19Citric Acid20Citric acid21Calcium sulfate22Spice23Coloring24Potassium iodate25Potassium Iodate26Soy lecithin27Lecithin
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 14, 2026