Jewish Rye

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 SLICE (30 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 0% by weight — used in the Nutri-Score calculation.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

3 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Better picks

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Same category, higher Nutri-Score grade. Filtered to match your dietary preferences.

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Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1enriched wheat flour52%
• 2water24%
• 3rye flour12%
• 4soybean oil6%
• 5sugar2%
• 6yeast2%
• 7salt<1%
• 8caraway seeds<1%
• 9molasses<1%
• 10preservatives<1%
• 11caraway<1%
• 12grain vinegar<1%
• 13monoglycerides<1%
• 14datem<1%
• 15garlic<1%
• 16onion<1%
• 17fumaric acid<1%
• 18soy lecithin<1%
• 19dill seed<1%
• 20acetic acid<1%
• 21lactic acid<1%
• 22hydrogenated soybean oil<1%
• 23wheat gluten<1%
• 24natural flavor<1%
• 25calcium sulfate<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.