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Barcode · 0074117051019
Lavash Flatbread
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Allergens & Diet
3 allergens present
Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.
Contains
GlutenSesameSoy
Nutrition
Per 100 g
1 serving = 1 flatbread (56 g)
Values from the manufacturer label, normalised per 100 g for comparison.
per 100gper serving
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Ingredients
41 ingredients
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1A Blend Of2A blend of: (stone ground whole wheat, whole triticale flour, whole spelt flour, whole rice flour, whole rye flour, whole khorasan flour, whole barley flour, whole millet flour, milled golden flax seeds, whole soybean flour, whole corn flour3Flour4Wheat gluten5Oat fiber6Corn flour7Soy flour8Oat bran9Soybean oil10Milled Golden Flax Seeds11Enriched unbleached flour (wheat flour, malted barley flour, thiamin mononitrate, iron, niacin, riboflavin, folic acid12Soybean13Contains two percent or less of: plant sterols14Water15Wheat Gluten16Oat17Mono and diglycerides18Sesame flour19Calcium sulfate20Soybean Oil21Sodium metabisulfite22Ascorbic acid23Tricalcium phosphate24Contains Two Percent And Less Of25Potassium sorbate26Salt27Yeast28Fumaric acid29Sugar30Sodium acid pyrophosphate31Mono- And Diglycerides32Calcium propionate (to retard spoilage33Enzymes34Sesame35Calcium36Sodium Metabisulfite37Ascorbic Acid38Tricalcium Phosphate39Potassium Sorbate40Fumaric Acid41Sodium Acid Pyrophosphate
Data source
From Open Food Facts, licensed CC BY-SA 4.0.
Last updated May 20, 2026