PRINGLES SOUR CREAM & ONION

Allergens & Diet

1 allergen present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 28g

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Fruit, veg & nuts content: 0% by weight — used in the Nutri-Score calculation.

Additives

5 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1potato52%
• 2palm olein24%
• 3corn flour12%
• 4starch6%
• 5sour cream3%
• 6onion seasoning2%
• 7salt<1%
• 8whey<1%
• 9flavour enhancers<1%
• 10dextrose<1%
• 11onion<1%
• 12maltodextrin<1%
• 13sugar<1%
• 14natural flavours<1%
• 15_milk_ powder<1%
• 16acidity regulator<1%
• 17citric acid<1%
• 18lactic acid<1%
• 19malic acid<1%
• 20cultured _milk_<1%
• 21yeast extract<1%
• 22anti-caking agents<1%
• 23emulsifier<1%
• 24maltodextrin<1%
• 25acidity regulator<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.