Whole Grains Healthy Multi-Grain Bread

Allergens & Diet

4 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 SLICE (43 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

3 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

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Ingredients

25 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1Whole wheat flour52%
• 2water24%
• 3wheat gluten12%
• 4sugar2%
• 5bulgur wheat2%
• 6cellulose fiber2%
• 7flaxseed2%
• 8cornmeal1%
• 9oats<1%
• 10brown rice<1%
• 11black<1%
• 12white sesame seeds<1%
• 13soybean oil<1%
• 14yeast<1%
• 15salt<1%
• 16preservatives<1%
• 17datem<1%
• 18monoglycerides<1%
• 19grain vinegar<1%
• 20poppy seeds<1%
• 21soy<1%
• 22calcium sulfate<1%
• 23reb a<1%
• 24soy lecithin<1%
• 25whey<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.