Honey Wheat Bread

Allergens & Diet

2 allergens present

Allergens are declared by the manufacturer. Diet labels are as printed on the label — not verified by Looksee.

Nutrition

Per 100 g

1 serving = 1 slice (26 g)

Values from the manufacturer label, normalised per 100 g for comparison.

Tap any row for what it means and how it stacks against an adult's daily reference.

Micronutrients

Vitamins & minerals

Per 100 g. Bars show % of an adult's daily reference intake. Tap any row for details.

Additives

4 detected

Risk levels follow EFSA, FDA, and national regulators. Where rules differ by region, Looksee shows the status that applies where this product is sold. Not medical advice.

Ingredients

23 items

Listed in the order they appear on the label — by weight, most first. Percentages are estimated from label order where not declared.

• 1flour52%
• 2water24%
• 3whole wheat flour12%
• 4honey6%
• 5wheat gluten3%
• 6sugar1%
• 7wheat bran1%
• 8contains 2% and less of each of the following<1%
• 9soy flour<1%
• 10wheat flour<1%
• 11salt<1%
• 12soybean oil<1%
• 13dough conditioners<1%
• 14calcium sulfate<1%
• 15monocalcium phosphate<1%
• 16soy lecithin<1%
• 17salt<1%
• 18niacin<1%
• 19reduced iron<1%
• 20thiamin mononitrate<1%
• 21riboflavin<1%
• 22folic acid<1%
• 23calcium carbonate<1%

Tap any ingredient to learn more. Colored dots mark flagged additives.